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THE SHORT CYCLE

 

THE INNOVATIVE SYSTEM OF THE BREEDING CYCLE, NATURAL SHORT

 

The system canon of the breeding cycle, natural outdoor, used so far, saw the reproduction and fattening as the two sectors are clearly demarcated. The snails were then transferred manually from the fence of reproduction to fattening through sheets of white paper or natural migration. This system, in addition to being very tiring and long for the farmer and less effective leads to a high mortality rate of the animal in different stages of the production cycle.

The cycle is short, brilliant in its simplicity, is the panacea of all these evils, dramatically reducing the cost and losses of snails death and the time of the production cycle (7-8 months). The application of this substantial novelty in the methodology of farming has, also, the merit to respect the habitat and the process of growth of the snails. This aspect has a very important value for us: in the concept of naturalness, we make a further step forward.

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Slow Eat srl

Via Giuseppe Mazzini 7

12050 MAGLIANO ALFIERI (CN) C. F e P. IVA 03748470048


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Why do we use it?

- The short cycle occurs in a period of time defined

 

With the short cycle of the small snails just hatched are placed towards the middle of the month of April until mid-May. The harvest will take place in the month of September – October

 

- The total absence of the period of winter hibernation

 

The big solution to the problem of the winter period, subject to several variables.

 

- Production Of Satisfactory

 

The control in the phase of reproduction allows us to know with more precision the quantity of eggs placed in square meters, and the actual hatching of the same. This allows us to predict the annual production with more accuracy.

 

"Our goal is to create a supply chain entirely Italian snails from gastronomy according to a specific method in all phases of the breeding cycle.

 

Thanks to this, it is possible to create the first real Italian supply chain of the snails have been born and raised in italy, thereby creating, with the processing of products, both culinary and cosmetic treatments a spiral of products 100% MADE IN ITALY".

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KIT FOR MAIN

For a first serious approach and professional suitable for all those who want to get closer to this extraordinary animal: the snail!

 

Everything needed for a fence. Simple, fast, effective!

Slow Eat Food allevamenti italiani,chiocciole italiane,ciclo breve,sistema innovativo

NewCondition 13.00
In Stock

SNAILS HAVE BEEN BORN AND RAISED IN ITALY

Tomato based sauce with chopped snails, chopped .

INGREDIENTS: TOMATO PULP, SNAILS ,EXTRA VIRGIN OLIVE OIL , RED WINE, ONIONS,CELERY,CARROTS, GARLIC , SALT, AROMAS

HOW to USE:Warm the product a few minutes and use as you like – ideal for seasoning pasta.

Weight : 210 g

snail-ragu
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